PEF-y
Effect of pulsed electric field treatment on shelf life and nutritional value of apple juice |
Dziadek, K., Kopeć, A., Dróżdż, T., (...), Bulski, K., Oziembłowski, M. |
2019 |
Journal of Food Science and Technology 56(3), pp. 1184-1191 |
2018 |
94(12), pp. 119-123 |
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Impact of pulsed electric field on the quality of unpasteurized beer |
Oziemblowski, M., Drozdz, M., Kielbasa, P., (...), Nawara, P., Ostafin, M. |
2017 |
2017 Progress in Applied Electrical Engineering, PAEE 2017 8009011 |
Oziembłowski, M., Dróżdż, T., Nawara, P., (...), Tomasik, M., Ostafin, M. |
2016 |
92(12), pp. 121-124 |
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2013 |
89(12), pp. 222-225 |
USL
Gałazka-Czarnecka, I., Korzeniewska, E., Czarnecki, A., (...), Kiełbasa, P., Drózdź, T. |
2019 |
Applied Sciences (Switzerland) 9(12),430 |
|
Kielbasa, P., Drozdz, T., Nawara, P., Drozdz, M., Trzyniec, K. |
2018 |
2018 Applications of Electromagnetics in Modern Techniques and Medicine, PTZE 2018 8503186, pp. 117-120 |
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Oziembłowski, M., Dróżdż, M., Kiełbasa, P., (...), Nawara, P., Tabor, S. |
2017 |
93(12), pp. 131-134 |
|
2017 |
93(1), pp. 153-156 |
Baza: Scopus